Café On 3 at Holiday Inn New Delhi Mayur Vihar is proud to present “Dakshin Dwar – A Southern Indian Culinary Trail”, a vibrant celebration of South India’s rich culinary heritage. The exclusive food festival will run from May 16 to June 1, 2025, with specially curated dinner service available every evening from 7:00 PM to 11:00 PM.
Festival highlights include a tantalizing array of dishes such as: Vazhaipoo cutlet, Kanthari chicken, Thalapakatti Mutton Biryani, Malliyila Manga Choru, Appam, Bendakaya Beeja Vepudu and many more.
“Southern Indian cuisine is a celebration of diversity, culture, and age-old culinary traditions. With ‘Dakshin Dwar’, my aim is to take our guests on a flavorful journey across the Southern states, highlighting the unique ingredients, techniques, and stories that define this vibrant region. Every dish on the menu is a tribute to the rich tapestry of South Indian food.” – Ashutosh Bisht, Executive Sous Chef.